Moroccan Cooking Workshop in Safi
Discover the secrets of Moroccan cuisine during a comprehensive 4-hour cooking workshop in Safi, a coastal city renowned for its seafood. Accompanied by a local professional chef, you'll enjoy an immersive experience that begins at the fish market and culminates in a tasting on the rooftop of Riad Asfi. Learn to prepare the famous Tajine Masfioui and grilled sardines to perfection, while discovering traditional Moroccan culinary techniques.
Safi, an Atlantic port city, is famous for its sardines and traditional pottery. But it is also a hub of Moroccan gastronomy, where seafood meets spices and time-honored culinary traditions. The Tajine Masfioui, an emblematic dish of the region, embodies this perfect fusion of land and sea.
This workshop is more than just a cooking lesson; it's a true immersion in Safi's culinary culture. You'll start your day like the locals, by heading to the fish market to select the freshest ingredients yourself. Your chef will teach you how to recognize quality products, how to negotiate with the fishermen, and how to choose the best cuts.
Back at the magnificent Riad Asfi, located in the heart of the city on Independence Square, you'll get hands-on experience in a fully equipped traditional kitchen. The professional chef will guide you through each step of the preparation, sharing not only his techniques but also the stories and anecdotes that make Moroccan cuisine so rich.
The workshop concludes in the most wonderful way: on the riad's rooftop, overlooking the city of Safi, you'll enjoy the dishes you've prepared. A perfect moment of conviviality to savor your work and chat with the other participants in an exceptional setting.
Practical Info
• Age: 8–99 years
• Duration: 4 hours
• Group size: max 8 people
• Languages: Arabic, French, English
Included :
• Visit to the fish market
• Cooking workshop at Riad Asfi
• Masfioui Tajine & Grilled Sardines
• Rooftop tasting
Cancellation and refund policy:
• Free cancellation up to 24 hours in advance
• No refunds within 24 hours
Contact :
Riad Asfi
Tel: 0674564430
Your culinary adventure begins in the heart of the Safi fish market, one of Morocco's most important fishing ports. Accompanied by your chef, you'll experience the market's bustling morning atmosphere, learn to identify different species of fish and seafood, and select your own fresh sardines of the day. This is an opportunity to observe local bargaining techniques and understand the importance of fresh ingredients in Moroccan cuisine. Your chef will share tips for choosing the best fish and introduce you to the secrets of local fishermen.
In the authentic kitchen of Riad Asfi, you'll learn to prepare two iconic Safi dishes. Tajine Masfioui, a local specialty combining fresh fish, tomatoes, peppers, and a blend of spices typical of the region, will hold no more secrets for you. You'll master the art of slow cooking in a tajine, the preparation of charmoula (Moroccan marinade), and the perfect balance of flavors. At the same time, you'll discover the traditional technique for preparing grilled sardines, from the marinade to the ideal cooking time. The chef will share his professional tips and answer all your questions about Moroccan cuisine.
The moment you've all been waiting for: the tasting! Head up to the rooftop of Riad Asfi and settle in comfortably with panoramic views of the city of Safi and the Atlantic Ocean. You'll savor the dishes you've prepared yourself in a friendly and relaxed atmosphere. It's the perfect opportunity to share this moment with the other participants, exchange culinary discoveries, and enjoy the beauty of Safi. The chef will join you to discuss Moroccan cuisine, local traditions, and offer tips on how to recreate these recipes at home.
Throughout these four hours, you'll benefit from intensive hands-on training. You'll learn not only recipes but also the fundamental principles of Moroccan cuisine: the use of spices, traditional cooking techniques, the art of plating, and flavor combinations. The professional chef will adapt their teaching to your level, whether you're a beginner or an experienced cook. You'll leave with a recipe booklet and all the tips you need to impress your loved ones with authentic Moroccan cuisine.